Discover how to make classic Green Bean Almondine — crisp-tender green beans sautéed in butter with toasted almonds, lemon, and garlic. A simple, elegant side dish perfect for holidays and family dinners. Green Bean Almondine This elegant yet easy side dish brings French flair to your holiday table. Fresh green beans are blanched until tender-crisp, then tossed in rich butter, golden almonds, and a touch of lemon for brightness. It’s simple, delicious, and pairs beautifully