This Classic Southern Cornbread  is buttery, golden, and perfectly crumbly — made from scratch for the ultimate comfort food side dish! Classic Cornbread: A Southern Staple There’s nothing more comforting than a slice of warm, homemade cornbread  straight from the oven. With its crispy golden edges, buttery crumb, and subtle sweetness, this Southern-style recipe is perfect alongside chili, soups, stews, or a big Sunday dinner. It’s simple, satisfying, and baked to perfection